Creamy garlic yoghurt topped with poached eggs, rose harissa butter and pistachios — a quick, fragrant brunch inspired by Middle Eastern flavours.

Crisp on the outside and soft inside, these Irish potato cakes (or farls) are made with mashed potatoes and flour, perfect with eggs, bacon, or smoked salmon.

A rich brioche French toast topped with whipped mascarpone, roasted plums, and glossy burnt honey syrup. A luxurious dessert or indulgent brunch.

Banana scotch pancakes with ripe bananas and dark chocolate chips – this fluffy, easy breakfast recipe is soft, indulgent, and ready in under 30 minutes.