Crisp on the outside and soft inside, these Irish potato cakes (or farls) are made with mashed potatoes and flour, perfect with eggs, bacon, or smoked salmon.

A rustic tomato galette with buttery puff pastry, creamy ricotta, and sweet salted tomatoes. A crisp, golden tart perfect for summer entertaining.

A rich savoury cheesecake made with cream cheese, mascarpone and brie, baked on a seed-studded biscuit base and topped with roasted heirloom tomatoes. A robust alternative to quiche, perfect for picnics and summer lunches.

Elderflower Paloma made with tequila, grapefruit, and lime – this summer cocktail is floral, refreshing, and easy to make at home.

Baby courgettes with herby crème fraîche, toasted seeds, and lemon – a fresh summer starter that’s quick, elegant, and easy to adapt.

Mushroom and cheese quesadillas with portobello mushrooms, feta, and mozzarella – a quick and flavour-packed vegetarian recipe for any day of the week.

Light, airy white chocolate mousse topped with juicy macerated strawberries – an elegant, no-bake dessert perfect for summer entertaining.

Flaky puff pastry layered with rich crème pâtissière and jammy roasted strawberries. This easy summer dessert recipe is perfect for gatherings, weekend treats, or afternoon tea.